December in Ljubljana: Festive Biscuits

At this free intergenerational drop-in workshop, we will bake and decorate festive biscuits. We will prepare and roll out the dough, cut shapes, bake the biscuits and decorate them. We can enjoy some during the workshop and take others home.

Bring a container for your biscuits. We will use no animal-derived ingredients, so the workshop also suits those who do not eat eggs or dairy. Children aged 8 and over may attend independently; younger children must be accompanied by a parent. No prior knowledge is required.

The workshop is free and runs on a drop-in basis, so visitors can join at any time during the session.

About the mentor

Lea Mavec, a Cooking Lab mentor, has ten years of cooking experience in Slovenia and abroad, in professional kitchens and for private groups. She particularly enjoys introducing children to cooking through creativity.

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The programme is held in Slovenian unless stated otherwise.

We look forward to your company and creating together!